70cl - 52.8% ABV
Douglas Laing blend from the Speyside region.
A limited edition with a bold and mysterious character.
It was aged in Pedro Ximénez sherry casks from Jerez, Andalusia.
It seduces with deep aromas and a complex flavour profile.
A blend of velvety sweetness, dark fruits and spices, leading to a long, captivating finish.
Data sheet