70cl - 15.5% ABV
Created by the Asamai Shuzo brewery, Amanoto Hyosho Diamond Dust Junmai Ginjo Usu Nigori is a sake made from locally grown Hoshi Akari rice, a variety that provides a beautiful balance between sweetness and acidity.
Its aromatic profile reveals clear, fresh fruity flavours, ideal with oysters and other seafood, whether raw or even steamed.
Data sheet